Newspaper Archive of
The Julian News
Julian , California
February 28, 2018     The Julian News
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February 28, 2018

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6 The Julian News February 28, 2018 Julian and Back Country Dining & Winery Guide 1. SCIENCE: What is the threadlike conductor in an incandescent lightbulb called? 2. MOVIES: Who played the lead in the 1980s movie “Moscow on the Hudson”? 3. GEOGRAPHY: What is the official language of Mozambique? 4. ANIMAL KINGDOM: What is a female swan called? 5. TRANSPORTATION: What airport would you be traveling through if the three-letter designation is LGW? continued on page 12 Lake Cuyamaca Julian Julian 760•765•0700 15027 Highway 79 at the Lake Breakfast Lunch or Dinner Your Table Awaits Open Daily 6am to 8pm Drive Thru Service For To-Go Orders OPEN 7 DAYS 11:30AM - 8:30PM 760 765-1810 SENIORS THURSDAYS $6 - YOUR CHOICE + DRINK COLEMAN CREEK CENTER (2 BLOCKS OFF MAIN ON WASHINGTON) BEER & WINE AVAILABLE VISA/MASTER CARD ACCEPTED www.juliantea.com CLOSED Tuesday and Wednesday 2124 Third one block off Main Street 2124 Third 2124 Third 2124 Third 2124 Third 10 am- 4 pm Thursday through Monday 760 765 0832 Apple Themed Classic Teas St. Patrick’s Teas March 15th thru 19th Julian Tea & Cottage Arts Reservations Recommended Julian Julian Julian ROMANO’S RESTAURANT NOW OPEN 7 DAYS/WEEK ITALIAN & SICILIAN CUISINE 2718 B Street - Julian Reservations 760 765 1003 Dine In or Takeout • Wine and Beer See our menu at www.romanosrestaurantjulian.com Located just 1/2 mile east of downtown off Highway 78 Visit us online at: www.nickelbeerco.com offering - tasters - pints - 32oz or 64oz jugs of beer to-go dog friendly Patio 1485 Hollow Glen Road open 2pm Mon-Thur open 11:30 Fri - Sun Phone 760-765-BEER [2337] Mon-Thur open 11:30 Julian Julian Julian STEAKS•SEAFOOD•PRIMERIB•FULLBAR • Lunch and Dinner • PatioDining 765-0173 2224MainStreet JULIAN GRILLE Mid-Week Dinner Specials OPEN: Mon/Tues 7:30 -3:30 Wed-Fri 7 - 5 Sat/Sun 7 - 6 760 765-2655 2128 4th Street • Julian BBQ Saturdays From 2pm until sold out! Julian & Santa Ysabel Wynola Julian & Wynola www.julianpie.com Two locations to serve you: Julian 2225 Main Street (760) 765-2449 Santa Ysabel 21976 Hwy. 79 (760) 765-2400 Pies, Soups & Sandwiches Holiday Baking 2119 Main St. 760-765-2472 Julian 4510 Hwy 78 Wynola Your Location Here Showcase Your Restaurant In Our Dining Guide 13 Weeks - $175 26 Weeks - $325 52 Weeks - $600 You Can Do It, for Tips! (760) 765-1004 3 miles west of Julian on Hwy. 78/79 Sunday thru Thursday 11am - 8:00pm Friday and Saturday 11am - 9:00pm Casual, Relaxed Family Friendly MORE THAN JUST GREAT PIZZA! Dine Inside, Outside Take Out Conference Facilities Over35varietiesofbeer,aleandhardcider ENTERTAINMENT EVERY Friday & Saturday 6-9 • AWARD WINNING THIN CRUST WOOD-FIRED PIZZA • Every Sat & Sun afternoon - BBQ/Grill Specials • “From Scratch” Salads, Soups, Desserts Chef’s Corner Chef’s Corner Groups Please Call 760 765 3495 Ample Parking RV • Trailer • Motorcycle Gateway To All of The Back Country Corner of 78 & 79 in Santa Ysabel Daily Lunch Specials Daily Dinner Specials Only a Short ride from downtown Julian Breakfast served Friday - Monday Open 7 Days a Week Haas Avocados Go Beyond Guacamole continued on page 12 MENGHINI WINERY Julian’s First Producing Winery Established 1982 Tasting Room and Picnic Area 1150 Julian Orchards Drive 2 miles North of Julian out Farmer Road 760 765 2072 Open: *Every Day *Except: Thanksgiving, Christmas and New Years Day www.menghiniwinery.com Monday - Friday 11 - 4 Saturday & Sunday 10 - 5 Hass avocados from Mexico are prized by chefs because of their delicate flavor and smooth, buttery texture. Mexican Haas avocados provide a rich, creaminess and a distinctive flavor to a variety of dishes. One of the best things about Mexican Haas avocados is that they contain the good “heart- healthy” fats that are so important in a balanced diet. They’re also packed with nutrients -- 20 vitamins and minerals, fiber, folate and potassium. Compared with other fruits, avocados rank among the highest for magnesium, vitamin E and folic acid. Mexican Haas avocados also are high in beta carotene and have 60 percent more potassium than bananas. If you’re keeping an eye on your waistline, avocados are perfect for a low-carb diet. Hass avocados are native to Mexico and grow in the Michoacan area west of Mexico City. The climate and growing conditions are perfect because of the rich volcanic soil. Mexico grows more than 40 percent of the world’s avocados and is one of the leading year-round suppliers to the United States. Check the sticker on the avocado before you buy to be sure you’re getting the high-quality Haas type from Mexico. An avocado is ready to serve when the skin turns from dark green to nearly black and yields when pressed gently with a thumb. Firm, dark-green avocados will ripen in a day or two at room temperature, and even faster in a brown paper bag on your kitchen counter. Placing an apple inside the bag also speeds up the process. 6. TELEVISION: What is the subject matter of the drama called “Big Love”? 7. ANATOMY: A normal set of human teeth has how many incisors? 8. LITERATURE: To whom did Herman Melville dedicate the novel “Moby-Dick”? 9. GOVERNMENT: Which country’s parliament is called the Althing? 10. AD SLOGANS: What company advertised its products as “the best a man can get”? Ripe avocados can be kept in the refrigerator for several days. You should be able to remove the short stem easily when an avocado is ripe. To open an avocado, cut lengthwise around the pit. Gently twist to separate the halves. To remove the pit, place the avocado half on a counter and carefully strike the pit with the blade of sharp knife and twist to remove. Scoop out the flesh with a spoon. To prevent cut or prepared avocados from darkening, sprinkle with lemon or lime juice. Then place a layer of clear plastic wrap in direct contact with the avocado, cover tightly and refrigerate. Pairing Mexican Haas avocados with citrus fruits takes an ordinary bowl of salad greens to a new taste level. Try this unusual recipe for Mexican Haas Avocado and Grapefruit Salad with Warm Bacon Dressing. It’s guaranteed to take your avocado recipes beyond guacamole! MEXICAN AVOCADO, BACON AND GRAPEFRUIT SALAD Buttery avocado complements this warm salad, while fresh grapefruit chunks provide a refreshing bite. Invite your friends over for lunch or serve as a starter for a dinner party. 4 large flour tortillas (10 inches)