Newspaper Archive of
The Julian News
Julian , California
March 23, 2011     The Julian News
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March 23, 2011

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6 The Julian News March 23, 2011 oun nnnng I Julian Julian Julian SUNDAY Pancakes. French Toast Bacon* Sausage.Ham Variety Of Fresh Fruits 8 am - Noon. Adults $1095 Kids $595 Dairy Goodies, etc. Personal Omelet Station - Cooked before your eyes RANCH 7 f:,, 760 765 216 Dinner ~m'~y~yt~ L'mrmvy-~ Daily Dinner Specials Homemade Meatloaf 1/2 Rack BBQ Pork Ribs New York Steak Fish & Chips or Fish Tacos w/Sauted Mushrooms Genuine Broaster Fried Chicken Shrimp Tempera Open Daily 7 to 7 (closed Tuesday) Friday & Saturday Julian Julian Julian "Home Of Julian Sourdougb" We've Got Your Pastrami Right Here! Pastrami Ruben Sandwich Let us make one for you toda l European Style Bakery & Bistro Julian Julian Julian DODGE HOUSE /~k~ 760-765-1003 Wednesday Thru Monday 11:30 - 8:30 Oosed ~a~s 's Authentic I 'r',.-",u'.-'0. Z& I for To-Go Orders ~ I Daily Me, xican Fqod & Pizza Specials ' ,f"~..~ I : Compl~ Dinn~ & Ala-Car~ Mer~ ~:b~J~l Sn~ to Lmge Pi~ (W'de Sdoct~) ~'~1 I OPEN 7 DAYS " I 1 l'3Oa.m. + 8:30p.m. Beer &Wine I . Available 1 760765 1810 Visa/MasterCardl Coleman Creek Center - Julian A ...... a I ~.~(2 Bl~:hington) /~t.;t.:~p ~ tt Gateway To All of The Back Country - Comer of 78 & 79 Ample Parking RV * Trailer Motorcycle Groups Please Call 76O 765 3495 10:00 Picnic 1150 Julian 765 2072 Savory Crq and Monte : [> Wynola ,es, Dessert Crepes Cristos are Back! Try our New Hand 5{ 760. www.jere lade Beer Battered Onion Rings 765.1587 Julian and Santa Ysabei Fresh, Seasonal, Outstanding i4354 Highway 78 etween Santa Ysabel and Julian Farm To Table Cuisine I Now Serving Made-- l'o--Order Champagne Brunch ] Saturday an d ~ 9am -:-Noon Steaks # Seafood Specialty Desserts [ Live Piano M usic Friday and Saturday n Two locations to serve you . Best Back Country Burgers * Children,s Menu [Monday Night CoCo B :own, Tuesday All Day Happy Hour [ Julian Santa Ysabel I Enclosed Patio Dining # Fireside Dining IP in ~ ~ ~ ~ ~ in ~ ~n I 2225 Main Street 21976 Hwy. 79n Wine, Champagae and Beer Bar I Half Off Entr6e Special | | (760~ 765-2449 (760~ 76~-2400 | Private Banquet Room and Meeting Space OPEN EVERY DAY AT llAM .llnl llml __ mira l__ .~,, ii1~ imi ul~ dIBuyneEntr~egetthese~ndhalfffvalid Sunday- Friday d / Wvnola lulian and Wynola Julian Yo Location Here Comj gurrounding, Grilled Chicken Breast With Sesame Slaw 45 Minutes Or Less: from Chef Jeremy "Jeremy's On The Hill" her These days! chicken breasts are getting bigger and. bigger with less nutritional value which means you got to go out of your way to find the product you want to put IN your body. Ramona Naturals did the homework for you. The average chicken breast that comes off the "grocery store" shelf exceeds 12 ounces."Normal" Chicken Breasts are between 6-8 ounces and pack a much higher nutritional value. Jidori- a Japanese Translation for "Chicken of the earth" started in restaurants in the Las Angeles area as Japanese chefs began the demand for fresh chicken the same way they demand fresh seafood for sushi rolls and other dishes. Jidori chicken can be described as creamy, yet firm, with a natural chicken flavor. The recipe below is a winner in my book because you can eat this meal before or after a workout session and feel great. The Indian harvest rice can be substituted for whole grain rice that is available in most stores. The recipe can also be made in a double or triple batch and will hold perfectly in your refrigerator which allows you to have more time for yourself and spend with your friends and family. 3 Cups of Chicken Broth 1 Cup Indian Harvest Rice 1.) Bring your Broth to a Boil, add your rice, and reduce to medium low heat. Cover with a lid for 30-40 minutes Green Cabbage % Red Cabbage 2 Medium Tomatoes (Small Diced) 2 Carrots (Cut into small Strips) Leaving the shin on will increase the nutritional value of the carrots 2 Tablespoons Cilantro 1 Tablespoon Parsly 3T Olive Oil or Sesame Seed Oil Cup Red Wine Vinegar 2.) While your rice is on low heat, start cutting your cabbage into thin strips identical with your carrot sliced. Mince up your parsley and cilantro. Toss together, add your oil and vinegar and let sit. The longer it sits the softer your "Coleslaw" will become. Other variations of this "slaw" can include tangerine segments, cashews or both. 2 Jidori (Natural) Chicken Breasts continued on page 15 I / ShOwcase I ( Restaurant I I our Dining Guide I I Casual Relaxed and I II --,, 13 Weeks- $175 II [ i 6 Weeks - $325 Fant Fr,end I y v I II 'L g wee,,, - S,OO [I I s miles west of Julian on Hwy 78/79 I II Friday and Saturday 11 am- 9pm ......... i.t.le o- - l. GEOGRAPHY~ations lie directly north of the Gulf of Oman 2. U.S. STATES: Which state's name is Spanish for "snow clad"? i ,3. MOVIES: What was the name of the Volkswagen made ~St by famous in "The Love Bug"? 1Tiff 4. FAMOUS PEOPLE: What abolitionist was the first black woman to win a court case against a white man for illegally '~I'i~l~a~ selling her son as a slave? continued on page 14